Tibet Li Jian Biotechnology Co., Ltd. (formerly Guangdong US economic and trade singular Limited), is one by the State Food and Drug Administration regulatory requirements, specialized in natural health products research and development, production and sales of high-tech enterprises. Lin Zhibo dense county in Tibet has established four standardization of Maca cultivation base, with national health food 高标准 production standards and the most advanced production line of maca products. Meanwhile extensive cooperation with domestic research institutes, have developed a Tibetan Maca dried fruit slices, Tibetan Maca candy pieces, high-end gift boxes possession Maca Maca, such as number of mainstream products on the market, first-class quality by the majority of consumers . Companies rely on the unique Tibetan low latitude and high elevation suitable for the cultivation of Maca geographical environment and other natural advantages, Tibet's mountain Edible Plants of maca conducted ten-year study tour. After careful cultivation and research and innovation, successfully bred treasures Maca - Maca possession. Tibetan Maca growth environment requirements are particularly high, and the unique Tibetan Reiki drain snowy Celestine, the sun Mu plateau holy, set the essence of all things natural conditions is unmatched anywhere else and therefore Tibetan Maca The quality and effectiveness more remarkable, is known as the most amazing Maca! According to China's authoritative research organization, the Tibetan Maca Maca decision contained in the efficacy of the two active ingredients "Maca amide" and "dilute Maca "The content is three times the ordinary Maca on alleviating physical fatigue, strengthening the immune system function, Tibetan Maca has a more significant effect. In addition, the Tibetans for thousands of years experience (Tibetan Tibetan Maca long-term consumption, has a strong resistance to altitude sickness physique) also proved Tibetan Maca magic! All along, the company "to enhance the achievements of health and beauty the quality of life "business philosophy to" build a world-class output to Maca products "for the mission, with a strong scientific research team as a support, advanced processing technology as a backup, excellent marketing team as the basis, to build China's Maca The first brand, the high-quality, green, natural Tibetan maca products to the country and the world to meet our increasing consumer demand for healthy quality of life, to create a healthy life continue to create business value Maca big event in 1961! - research biologist Gloria Chacon initial public Boomer coffee has been of great concern to the industry. 1992 - FAO Rome Declaration will maca as a rare nutritional supplements recommended to the world. 1992 - International Plant Genetic Resources Institute will maca as rare plants. 1998 - American Institute Phytotherapy monograph published Maca "Maca Peruvian medicinal and nutritional plants." 2000- International Union mountaineering designated product. 2001 - The US Food and Drug Administration by the Maca health drugs into the US argument. 2001 - The first US Patent Office approved Maca extract active ingredients from patented technology. 2001 - United States of two new substances found in the Maca Maca designated as ene and Maca amide. 2001 - the first time NASA as an astronaut in space Maca food. 2001 - Reuters Maca magic. 2001 - China Central Television "News 30" special reports Maca latest research results. 2001 - China-doping test and Sports Nutrition Research Center of the International Olympic Committee confirmed that Maca does not contain banned ingredients. 2001 - Chinese Academy of Engineering Shixiao Bacon "MACA- global attention health food," a paper published. 2002 - World Cup athletes Maca become designated nutrition. 2002 - Chinese Ministry of Health officially approved Maca into China. 2003 - Huazhong University of Science and Technology Professor Yu Longjiang "international varieties - Edible Plants of maca" a book published; in 2009, Li was found alive in Tibet Tibetan native Maca, and conduct research and cultivation, opening a new era of Tibetan Maca. In 2014, after years of painstaking research, Tibet officially launched Vogue Vogue Tibetan yuan - Tibetan maca products. Li Jian market share is also showing increasing level ladder gratifying situation, the next 2 ^ 3 years of market sales of billion yuan, is now hot investment.